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dc.date.accessioned2023-04-05T10:51:31Z-
dc.date.available2023-04-05T10:51:31Z-
dc.date.issued2004-12-
dc.identifier.citationÇetinkaya, F. vd. (2004). “Prevalence of Listeria spp. in chicken at the retail level”. Indian Veterinary Journal, 81(12), 1313-1316.en_US
dc.identifier.issn0019-6479-
dc.identifier.urihttp://hdl.handle.net/11452/32192-
dc.description.abstractListeria monocytogenes is an ubiquitous environmental microorganism responsible for human listeriosis (Farber and Peterkin, 1991). According to the reports of the World Health Organization, the primary mechanism of transmission of L. monocytogenes to human is through contaminated foodstuffs (WHO Working Group, 1988). Several outbreaks associated with the consumption of soft cheeses (Copes et al., 2000), milk (Moura et al., 1993), fish products (Ericsson et al., 1997), meat and poultry products (Anonymous, 1989) have been reported. In the present study, we examined the prevalence of Listeria spp. and L. monocytogenes in raw chicken legs sold in Bursa province between 2001 and 2002 and identified L. monocytogenes isolates by serotyping.en_US
dc.language.isoenen_US
dc.publisherIndian Veterinary Journalen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectVeterinary sciencesen_US
dc.subjectMonocytogenesen_US
dc.subjectPoultryen_US
dc.subjectBacteria (microorganisms)en_US
dc.subjectGallus gallusen_US
dc.subjectListeriaen_US
dc.subjectListeria grayien_US
dc.subjectListeria innocuaen_US
dc.subjectListeria monocytogenesen_US
dc.subjectListeria seeligerien_US
dc.subjectListeria welshimerien_US
dc.titlePrevalence of Listeria spp. in chicken at the retail levelen_US
dc.typeArticleen_US
dc.identifier.wos000226916600002tr_TR
dc.identifier.scopus2-s2.0-14844320015tr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.contributor.departmentUludağ Üniversitesi/Veteriner Fakültesi/Besi̇n Hi̇jyeni̇ ve Teknoloji̇si̇ Anabi̇li̇m Dalı.tr_TR
dc.contributor.departmentUludağ Üniversitesi/Tıp Fakültesi/Enfeksiyon Hastalıkları ve Klinik Mikrobiyoloji Anabilim Dalı.tr_TR
dc.identifier.startpage1313tr_TR
dc.identifier.endpage1316tr_TR
dc.identifier.volume81tr_TR
dc.identifier.issue12tr_TR
dc.relation.journalIndian Veterinary Journalen_US
dc.contributor.buuauthorÇetinkaya, Figen-
dc.contributor.buuauthorÇıbık, Recep-
dc.contributor.buuauthorSoyutemiz, Gül Ece-
dc.contributor.buuauthorÖzakın, Cüneyt-
dc.contributor.researcheridAAI-1993-2021tr_TR
dc.subject.wosVeterinary sciencesen_US
dc.indexed.wosSCIEen_US
dc.indexed.scopusScopusen_US
dc.contributor.scopusid8657771200tr_TR
dc.contributor.scopusid56010542400tr_TR
dc.contributor.scopusid8416745200tr_TR
dc.contributor.scopusid57200678942tr_TR
dc.subject.scopusListeriosis; Listeria Monocytogenes; Convenience Fooden_US
dc.subject.emtreeArticleen_US
dc.subject.emtreeBacterial strainen_US
dc.subject.emtreeBacterium examinationen_US
dc.subject.emtreeBacterium isolateen_US
dc.subject.emtreeBacterium isolationen_US
dc.subject.emtreeChickenen_US
dc.subject.emtreeEviscerationen_US
dc.subject.emtreeIndiaen_US
dc.subject.emtreeListeriaen_US
dc.subject.emtreeListeria grayien_US
dc.subject.emtreeListeria innocuaen_US
dc.subject.emtreeListeria monocytogenesen_US
dc.subject.emtreeListeria seeligerien_US
dc.subject.emtreeListeria welshimerien_US
dc.subject.emtreeMarketingen_US
dc.subject.emtreeNonhumanen_US
dc.subject.emtreeSeroprevalenceen_US
dc.subject.emtreeSerotypingen_US
Koleksiyonlarda Görünür:Scopus
Web of Science

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